Is preferable to just Good Italian Food and a Great Italian Restaurant?
What makes good Italian food and a great Italian restaurant? This is what I think.
Italy has a wonderful tradition of fine food. Italian food’s importance to Italian culture shouldn’t be overstated. It is one of several central elements, and why shouldn’t it be? Think about Italy’s geography for a second:
It runs some distance from north to south. Therefore, it has a wide array of accelerating seasons and soil types. This means a rich diversity of ingredients for food.
It is a peninsula, meaning might be nearly surrounded with sea but also connected to the cost Eurasian land muscle. There is an abundance of fresh seafood and foreign ingredients from neighboring lands.
It sits between Europe and Africa in the Mediterranean and beyond. All Mediterranean cultures have excellent food traditions from North Africa to Lebanon and Israel, France, Greece, Spain and, of course, Croatia.
When you consider noodles and pasta, you probably think about Italy, but those wonderful inventions reached Italy from China thanks to Marco Polo. It notifys you a lot about Italian food culture that something so basic became associated with Italy even though it did not originate there.
Anyway, food is really a key element of Italian culture. Therefore, the food is easily important part belonging to the restaurant. Of course, a great Italian restaurant will have a great wine list, a clean and chic decor, and wonderful service, but a positive Italian restaurant can get by on great food alone, despite the fact that they have a crummy wine list, poor service, including a dingy decoration framework.
By the way, if you leave an “Italian” restaurant hungry, it’s far from authentic. A white tablecloth and high bill do attain a great great bistro establish. Frankly, I can’t stand those fancy Italian restaurants in Manhattan that charge a fee $400 for a morsel that gives you want to stop for a slice of pizza during your studies home. A great Italian ristorante will leave you full, not stuffed, but full.
The second associated with a great Italian restaurant is each month. The service will be warm and professional, but not overly friendly. Wedding ceremony orders are taken and the meal gets rolling, the service should be nearly invisible. Run — don’t walk — from any Italian restaurant where the waitperson address the table like this:
“How you guys doin’ for dinner?” when ladies are seated at the table. This is most un-Italian industry experts. An Italian would never call girls “guy.” Along with spaghetti-and-meatballs-type places, the waiter might say, “How is everyone today?” The won’t tarry with small talk in the white-tablecloth places, not fantastic ones, while. It is all about the meal properly comfort.
The third aspect in regards to a great Italian restaurant may be the ambiance. I don’t know what it is, but Italians appear like able to create a wonderful atmosphere anywhere. I’ve eaten at places in strip malls in suburbia of Denver — as un-romantic a setting as considerably more — arrive close to great. A truly outstanding Italian restaurant will just possess a certain feeling from the minute you walk in the door, a warmth and the glow that can’t actually be described.
So the priorities are food first, service second, and a ambiance third. If all three are met, you have found a great Italian dining.
Ciro & Sal’s
4 Kiley Ct, Provincetown, MA 02657
(508) 487-6444
